Crema de galletas lotus

Crema de galletas lotus

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Crema de galletas lotus. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crema de galletas lotus is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Crema de galletas lotus is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Crema de galletas lotus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de galletas lotus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de galletas lotus is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de galletas lotus estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Crema de galletas lotus using 6 ingredients and 7 steps. Here is how you can achieve that.

Con la cantidad que voy a poner, salen tan solo 2 vasitos de los de yogurt. Hago dos porque es una crema que está buenísima, pero harta mucho. Yo no soy capaz de comérmela de una vez, si no en dos o tres veces, por lo que no hago más cantidad, pero los ingredientes se pueden aumentar.

Ingredients and spices that need to be Take to make Crema de galletas lotus:

  1. 185 gr galletas lotus
  2. 150 cc leche (yo la pongo desnatada)
  3. 80 gr chocolate blanco
  4. 30 gr miel
  5. 30 gr azúcar glas
  6. 1 cdta canela en polvo

Instructions to make to make Crema de galletas lotus

  1. Triturar las galletas junto con el chocolate blanco, de forma que quede todo muy triturado, reservar. Yo lo he hecho en la Thermomix velocidad 3-5-7 durante 30 segundos, pero se puede hacer con cualquier otra batidora.
  2. Poner a calentar a fuego lento, la leche, la miel, el azúcar y la canela moviendo continuamente.
  3. Cuando vaya a comenzar a hervir retirar del fuego, y verter sobre las galletas. Remover para que se integre todo por completo. La razón de porque lo hago en el fuego, es porque en la Thermomix no sé cuándo va a comenzar a hervir.
  4. Una vez integrado todo, ahora si, mezclar en la Thermomix a velocidad 4-5 durante 1 minuto, o en cualquier otra batidora.
  5. Repartir la mezcla en dos vasitos de los de yogurt y dejar enfriar a temperatura ambiente.
  6. Una vez fría conservar en la nevera tapada con papel transparente.
  7. Esta más que buena, pero harta mucho.

As your experience and self-confidence expands, you will find that you have more all-natural control over your diet and also adjust your diet to your personal tastes in time. Whether you intend to serve a dish that makes use of less or even more components or is a little bit basically zesty, you can make basic modifications to attain this goal. To put it simply, begin making your dishes on schedule. When it comes to standard food preparation skills for beginners you don't need to learn them yet just if you understand some simple food preparation techniques.

This isn't a full guide to quick as well as simple lunch recipes but its good food for thought. Ideally this will get your innovative juices streaming so you can prepare delicious dishes for your family without doing a lot of heavy meals on your journey.

So that's going to wrap it up with this special food Step-by-Step Guide to Make Quick Crema de galletas lotus. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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