Tarta pasiega

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Tarta pasiega. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tarta pasiega is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Tarta pasiega is something which I have loved my entire life.

Many things affect the quality of taste from Tarta pasiega, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta pasiega delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Tarta pasiega using 8 ingredients and 5 steps. Here is how you cook that.

#WeekendTour
#domino
No tenía algunos de los ingredientes y me he ido a la aventura y debo de decir que muy muy rica
Nunca antes había oído hablar de esta tarta pero estoy segura que a partir de hoy la voy a hacer más de una vez

Ingredients and spices that need to be Make ready to make Tarta pasiega:

1. 1 yogurt natural o de limón, griego mejor
2. 150 grs harina o 2 yogures
3. 220 grs azúcar o 2 yogures
4. 510 ml leche entera o 4, yogures
5. 40 grs mantequilla o 2 cucharadas
6. Canela
7. Azúcar para adornar
8. Chocolate opcional

Steps to make to make Tarta pasiega

1. Se mezcla todo
2. Yo lo he batido en la Thermomix 2 minutos velocidad 7
3. Se pone un papel de horno para desmoldar más fácil y se mete al horno a 180 grados una hora o hasta que lo veas cuajada
4. Yo le he puesto un poco de canela y azúcar para meterla al horno
5. Pasada la hora dejamos reposar en el horno con este apagado

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So that's going to wrap it up with this exceptional food Recipe of Quick Tarta pasiega. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!