Pan integral

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Pan integral. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pan integral is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Pan integral is something which I've loved my whole life.

Many things affect the quality of taste from Pan integral, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan integral delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pan integral estimated approx 50 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Pan integral using 4 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pan integral:

1. 500 gramos harina integral
2. 300 gramos agua
3. 1 cucharadita sal
4. 100 gramos frutos secos yo le puse almendras pasas nueces pero puedes ponerle lo que te apetezca

Steps to make to make Pan integral

1. Se introducen todos los ingredientes en la Thermomix, si no tienen pueden hacerlo de forma Manual
2. Ponen cazo cerrado velocidad espiga por 5 minutos
3. Luego la masa se deja reposar en el vaso de la Thermomix o directamente en los moldes por una hora aprox
4. Se mete en el horno por 40" y listo tienen un Rico sano pan integral

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So that is going to wrap it up with this special food Recipe of Homemade Pan integral. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!