Helado de sandía Thermomix

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Helado de sandía Thermomix. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Helado de sandía Thermomix is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Helado de sandía Thermomix is something that I have loved my whole life.

Many things affect the quality of taste from Helado de sandía Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Helado de sandía Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Helado de sandía Thermomix is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Helado de sandía Thermomix estimated approx 75 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Helado de sandía Thermomix using 4 ingredients and 12 steps. Here is how you can achieve it.

Aprendí a hacer helado el año pasado a última hora con la Thermomix.
Estamos con tiempo de las Sandías, así que he inventado mi propia manera de hacer helado, a ojo, con la Thermomix, con cantidades e ingredientes similares al que hice el de melocotón. Muy bueno sinceramente. GXL

Ingredients and spices that need to be Prepare to make Helado de sandía Thermomix:

1. 1000 gr. Sandía
2. 2 cubiletes azúcar
3. 1/2 limón exprimido
4. 2 claras de huevo

Steps to make to make Helado de sandía Thermomix

1. Coger la sandía sin piel y trocearla a tacos
2. Introducir en una bandeja tapada en el congelador.
3. Al día siguiente, sacar la bandeja de la sandía congelada e introducirla en el vaso de la Thermomix.
4. Añadir el azúcar.
5. Picar con la velocidad uno y la cuchara (la de la thermomix) dando vueltas al contrario de las aspas, así hasta que lo deshagas y quede homogéneo.
6. Exprimir 1/2 limón y añadir al vaso.
7. Separar las claras de los huevos y batir a punto de nieve. Añadir al vaso.
8. Añadir las claras al vaso.
9. Conectar de nuevo la Thermomix a velocidad 3 durante un minuto.
10. Ya tienes el helado.
11. Servir.
12. Si te ha sobrado lo puedes guardar en una bandeja en el congelador.

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