Mantecados Bienve (Thermomix)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Mantecados Bienve (Thermomix). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mantecados Bienve (Thermomix) is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Mantecados Bienve (Thermomix) is something that I've loved my whole life.

Many things affect the quality of taste from Mantecados Bienve (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mantecados Bienve (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mantecados Bienve (Thermomix) is 20 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mantecados Bienve (Thermomix) estimated approx 75 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Mantecados Bienve (Thermomix) using 6 ingredients and 5 steps. Here is how you cook that.

Receta tradicional de mantecados para Navidad

Ingredients and spices that need to be Make ready to make Mantecados Bienve (Thermomix):

1. 30gr azucar
2. 80gr vino oloroso
3. 200gr manteca de cerdo
4. 400gr harina de fuerza
5. 200gr azucar glass
6. 1 pellizco sal

Steps to make to make Mantecados Bienve (Thermomix)

1. Introducir el azucar 30seg.vel.9.
2. Añadir el vino y la sal 2 min., 50gr.vel.4. Agregar la manteca y mezcle 20 seg., vel 4.
3. Agregar la harina y mezcle unos segundos velocidad 4. A continuacion amase 1 minuto, velocidad espiga, ayudándote con la espátula.
4. Sacar la masa. Formar una bola y meter en la nevera al menos 1 hora.
5. Estirar la masa y dar forma ayudada de los moldes. Meter al horno previamente precalentado a 180 grados, durante 10-15 min.

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