Pastel de Jamón Serrano (con y sin Thermomix)

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Pastel de Jamón Serrano (con y sin Thermomix). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pastel de Jamón Serrano (con y sin Thermomix) is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Pastel de Jamón Serrano (con y sin Thermomix) is something that I've loved my entire life.

Many things affect the quality of taste from Pastel de Jamón Serrano (con y sin Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Jamón Serrano (con y sin Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de Jamón Serrano (con y sin Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Pastel de Jamón Serrano (con y sin Thermomix) using 8 ingredients and 6 steps. Here is how you can achieve that.

Receta fácil y rápida, queda muy buena.
Si no tenéis Thermomix, es cuestión de usar una procesadora de alimentos para picar y batir. Y posteriormente el horno para el baño maría.

Ingredients and spices that need to be Get to make Pastel de Jamón Serrano (con y sin Thermomix):

1. 150 gr Jamón Serrano
2. 2 Huevos
3. 200 gr Leche evaporada (o nata)
4. 1 rebanada Pan de Molde
5. 1 cda Coñac o Brandy
6. 600 gr Agua (para el uso en Thermomix)
7. Pimienta (al gusto)
8. Jamón en lonchas para decorar (en mi caso era cortado de la pata)

Instructions to make to make Pastel de Jamón Serrano (con y sin Thermomix)

1. Picamos el Jamón serran con el turbo, y lo dejamos como queramos de pequeño. Y lo reservamos.
2. Añadimos al vaso: los huevos, la leche, el pan en trozos, el brandy y la pimienta. Mezclamos 20 segundos a velocidad 6.
3. Añadimos el jamón y volvemos a mezclar 4 segundos a velocidad 4.
4. Vertemos la mezcla en un molde engrasado, que podremos dentro del varoma. Taparemos con papel de cocina y después con la tapa del varoma.
5. Aclaramos el vaso y añadimos el agua. Con el varoma colocado, cocinamos 35-40 min a temperatura varoma y velocidad 1. SIN THERMOMIX: Precalentamos el horno a 200ºC y colocamos el molde al baño maría unos 40 minutos.
6. Una vez frío, desmoldamos. ¡Y listo!

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So that's going to wrap this up for this special food Recipe of Award-winning Pastel de Jamón Serrano (con y sin Thermomix). Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!