Romanescu con bechamel, queso y pesto

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Romanescu con bechamel, queso y pesto. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Romanescu con bechamel, queso y pesto is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Romanescu con bechamel, queso y pesto is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Romanescu con bechamel, queso y pesto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Romanescu con bechamel, queso y pesto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Romanescu con bechamel, queso y pesto is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Romanescu con bechamel, queso y pesto estimated approx 35 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Romanescu con bechamel, queso y pesto using 13 ingredients and 8 steps. Here is how you can achieve it.

Y aquí caí en las tendencias jejejeje veía romanescu en el mercado, en temporada cuando la Fruteria me decía, aquí con recetas nuevas súper ricas, fotos Preciosas en las redes y... caí, he preparado romanescu gratinado con pesto y cubierto de bechamel y queso

Ingredients and spices that need to be Get to make Romanescu con bechamel, queso y pesto:

1. 2 huevos
2. 1 romanescu
3. 2 puñados queso para gratinar
4. Aceite de oliva
5. Sal
6. Pesto casero de pistachos
7. Para la bechamel:
8. 30 gramos mantequilla
9. 30 gramos harina
10. 250 gramos leche
11. Sal
12. Pimienta
13. 1 pellizco nuez moscada

Steps to make to make Romanescu con bechamel, queso y pesto

1. Lo primero es poner a hervir el romancesco 15 minutos con los huevos aceite y sal..
2. Pelamos los huevos y escurrimos el romancesco
3. Ponemos en la fuente de horno el homanescu a ramitas con el huevo duro a láminas encima.
4. Luego ponemos cucharaditas de pesto por encima del huevo y romancescu.
5. Preparamos la bechamel. YO la hago en la Thermomix poniendo primero la mantequilla 3 minutos en giro inverso y 100 gramos. Luego añado la harina y programo otros 3 minutos a 100 grados y velocidad 1
6. Cuando lo tenemos añadimos la harina, la sal, pimienta y nuez moscada y programamos 6 minutos a velocidad 4 y 90 grados.
7. Poner la bechamel sobre el pesto, huevo y romancesco y encima echarle el queso.
8. Meter en el horno 10 minutos a gratinar. Servir y ¡¡está bueno!!

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