Sopita castellana Thermomix y Gm

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Sopita castellana Thermomix y Gm. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sopita castellana Thermomix y Gm, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopita castellana Thermomix y Gm delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopita castellana Thermomix y Gm is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopita castellana Thermomix y Gm estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Sopita castellana Thermomix y Gm using 9 ingredients and 4 steps. Here is how you can achieve it.

Son las sopas de ajo de toda la vida, las de mi abuela y mi madre. Pasan de generación en generación. Mi abuela las hacía en cazuela de barro, mi madre en olla y yo con Thermomix y con GM para que elijas! Ya verás como te gustan!! Buen provecho!!!

Ingredients and spices that need to be Take to make Sopita castellana Thermomix y Gm:

1. 100 gr. aceite de oliva
2. 6-8 dientes ajo
3. 300 gr. cebolla
4. 150 gr pan del dia anterior
5. 1 cucharada rasas pimentón dulce
6. 1 l. caldo casero o agua
7. 4 huevos
8. 200 gr. jamón en ta quito
9. unas rodajas de chorizo si te gusta

Instructions to make to make Sopita castellana Thermomix y Gm

1. Preparación en Thermomix: Pon el aceite en el vaso y calienta 5 min/varoma/vel 1 Añade los ajos y la cebolla y picada 5 seg/vel 4 (si lo prefieres puedes echar la cebolla en aros finos) y los tacos de jamón. Sofríe 9 min/varoma/giro izda/ vel cuchara Mientras puedes ir cortando el pan en trozos no muy grandes Cuando termine de sofreír añadimos la mitad del pan y el pimentón.
2. Sofrie 4 min/varoma/giro izda/ vel cuchara Añade el agua y programa 15 min/100º/vel 1 Añade el resto del pan y vuelve a programar 5 min/100º/vel 1 Cuando acabe el tiempo programado, incorpora los huevos y deja reposar 5 minutos. Servir calentito.
3. El pan previamente tostado en la tostadora y cortado a trozos lo echas en la cubeta y remueves bien todo. Añade el pimentón y remueve un poco y añade el caldo de pollo. Cierra la tapa y programa: Menú guiso - válvula cerrada -10 minutos Despresuriza y abre. Casca los huevos (uno por comensal) y remueve para que se mezclen con la sopa (o los dejas enteros). Deja a fuego lento 5 min con tapa puesta. Sirve bien caliente. Mmmmmmmm
4. Preparación en GM: Pon en la cubeta el aceite y programa menú freír. Cuando esté caliente dora los ajitos cortados a láminas y cuando adquiera un color doradito añade el jamón y da unas vueltas. Seguidamente añade el chorizo cortado también a taquitos y da unas vueltas.

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Sopita castellana Thermomix y Gm. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!