Tarta de atún con thermomix

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Tarta de atún con thermomix. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tarta de atún con thermomix is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tarta de atún con thermomix is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tarta de atún con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de atún con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Tarta de atún con thermomix using 16 ingredients and 9 steps. Here is how you can achieve it.

Una cenita bien rica y diferente. Recomiendo 100%.

Ingredients and spices that need to be Prepare to make Tarta de atún con thermomix:

1. Masa:
2. 200 gr harina trigo
3. 1 cucharadita sal
4. 50 gr mantequilla fría
5. 1 sobre levadura panadería
6. 75 gr vino blanco
7. Relleno:
8. 500 gr tomate triturado (conserva)
9. orégano
10. pimienta
11. 1 cacito caldo vegetal knorr
12. 300 gr atún en escabeche escurrido
13. 40 gr queso rallado parmesano
14. pan rallado
15. 150 gr mezcla quesos rallados
16. 1/2 cucharadita azúcar

Instructions to make to make Tarta de atún con thermomix

1. Comenzamos con la masa, ponemos en el vaso harina, sal y mantequilla; 6 segundos a velocidad 4.
2. Añadimos la levadura y el vino, 20 segundos a velocidad 5.
3. Metemos en una bolsa de plástico y llevamos al frigo 1 hora.
4. Estiramos nuestra masa y forramos un molde, os llega para 28-30 cms más o menos.
5. Ahora hacemos el relleno, ponemos en el vaso tomate, atún, cacito de caldo, azúcar, pimienta y orégano; 3 segundos a velocidad 4.
6. Antes de volcar el relleno espolvoreamos con pan rallado y queso rallado parmesano.
7. Ahora si extendemos el relleno encima. Precalentamos el horno a 190º.
8. Espolvoreamos con el queso rallado y un poquito más de orégano.
9. Horneamos unos 25-30 minutos a 190º.

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This isn't a full guide to fast and very easy lunch dishes yet its excellent food for thought. Hopefully this will obtain your creative juices flowing so you can prepare tasty meals for your family without doing way too many heavy meals on your journey.

So that is going to wrap this up with this special food Steps to Make Any-night-of-the-week Tarta de atún con thermomix. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!