Taquitos de pavo y pollo al pimentón

Taquitos de pavo y pollo al pimentón

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Taquitos de pavo y pollo al pimentón. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Taquitos de pavo y pollo al pimentón is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Taquitos de pavo y pollo al pimentón is something which I have loved my whole life.

Many things affect the quality of taste from Taquitos de pavo y pollo al pimentón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taquitos de pavo y pollo al pimentón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Taquitos de pavo y pollo al pimentón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Taquitos de pavo y pollo al pimentón estimated approx 1h.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Taquitos de pavo y pollo al pimentón using 11 ingredients and 9 steps. Here is how you cook that.

Salsa tipo a la raya en pimentón pero con pavo y pollo

Ingredients and spices that need to be Take to make Taquitos de pavo y pollo al pimentón:

  1. Paquete de 500 gramos aprox. taquitos de pavo y pollo del Mercadona
  2. 2 vasos agua
  3. 2 dientes ajo
  4. 1 cebolla
  5. Aceite de oliva
  6. 1 rebanada pan
  7. 3 cucharas soperas de vinagre
  8. 1 cucharada pimentón dulce
  9. La puntita de la cuchara de pimentón picante
  10. Sal
  11. 1 cucharadita harina de trigo

Instructions to make to make Taquitos de pavo y pollo al pimentón

  1. Freír un ajo machacado y echarlo en bol para el majao, echar 3 cucharas de vinagre y una cucharadita de sal
  2. Fríe en el mismo aceite la rebanada de pan y añade la al majao
  3. En una olla baja con aceite echamos el ajo cortado en láminas y la cebolla en juliana y pochamos
  4. En plancha pasamos la carne sin terminar de hacerla del todo "salpimentar"
  5. Cuando este la cebolla y el ajo pochados retiramos del fuego y añadimos una cucharada de pimentón dulce y una pizca del picante
  6. Añadimos el majao, el agua, sal y una cucharadita de harina
  7. Removemos todo a fuego medio unos minutos para que ligue bien, y trituramos en Thermomix o brazo.
  8. Devolver la salsa a la olla y añadimos la carne y a fuego medio/alto cocinamos hasta que esté tierna la carne.
  9. Dejar reposar unos minutos y servir

As your experience and confidence grows, you will certainly locate that you have more all-natural control over your diet plan as well as adjust your diet to your individual preferences in time. Whether you want to serve a dish that utilizes less or more active ingredients or is a bit more or less zesty, you can make easy adjustments to achieve this goal. In other words, start making your dishes on schedule. When it comes to standard food preparation skills for beginners you don't need to learn them yet just if you grasp some straightforward cooking methods.

This isn't a total overview to quick and also very easy lunch dishes but its good food for thought. Ideally this will certainly obtain your imaginative juices flowing so you can prepare tasty meals for your household without doing way too many square meals on your journey.

So that is going to wrap this up for this special food How to Make Ultimate Taquitos de pavo y pollo al pimentón. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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