Bundt cake extra chocolate con thermomix

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Bundt cake extra chocolate con thermomix. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Bundt cake extra chocolate con thermomix is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. Bundt cake extra chocolate con thermomix is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Bundt cake extra chocolate con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bundt cake extra chocolate con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Bundt cake extra chocolate con thermomix using 12 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Bundt cake extra chocolate con thermomix:

1. 220 gr mantequilla
2. 300 gr azúcar
3. 4 huevos
4. 80 gr cacao puro en polvo (tipo valor)
5. 1 cucharadita levadura
6. 300 gr harina repostería
7. 125 gr yogurt natural (1 yogurt)
8. 150 gr leche
9. 1 cucharadita vainilla líquida
10. Cobertura:
11. 150 gr chocolate postres
12. 80 gr leche

Steps to make to make Bundt cake extra chocolate con thermomix

1. Colocamos la mariposa y batimos el azúcar y la mantequilla, 2 minutos a velocidad 3 y medio.
2. Programamos de nuevo velocidad 3 y medio pero sin tiempo y vamos añadiendo uno a uno los huevos por el bocal.
3. Añadimos la mitad de la harina, la mitad del cacao y la levadura; velocidad 3 y medio 2 minutos.
4. Agregamos la leche, vainilla y el yogurt. Velocidad 3 y medio 2 minutos.
5. Incorporamos el resto de harina y cacao; velocidad 3 y medio 2 minutos.
   Precalentamos el horno a 180º.
6. Vertemos en el molde. Horneamos a 180º unos 50 minutos.
7. Dejamos enfriar completamente.
8. Para la cobertura simplemente ponemos la leche y el chocolate en un bol y en tandas cortas (30-40 segundos) lo vamos fundiendo en el microondas.
9. Vertemos sobre el bundt cake.

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