Empanada de cangrejo con thermomix
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Empanada de cangrejo con thermomix. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Empanada de cangrejo con thermomix is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Empanada de cangrejo con thermomix is something which I have loved my whole life.
Many things affect the quality of taste from Empanada de cangrejo con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de cangrejo con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Empanada de cangrejo con thermomix using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Empanada de cangrejo con thermomix:
- 300 gr palitos de cangrejo
- 2 huevos cocidos
- 75 gr cebolla
- 2 dientes ajo
- 40 gr aceite de oliva
- 250 gr tomate natural triturado
- sal
- pimienta
- 1 o 2 láminas hojaldre (depende del tamaño, yo con 1 tuve suficiente)
- 1 huevo batido para pintar
- semillas de sésamo
Instructions to make to make Empanada de cangrejo con thermomix
- Ponemos los palitos y los huevos en el vaso, 3 segundos a velocidad 4. Reservamos.
- Ponemos en el vaso la cebolla y los ajos, 2 segundos a velocidad 5.
- Añadimos el aceite; 5 minutos, varoma a velocidad cuchara.
- Incorporamos el tomate, sal y pimienta; 12 minutos, varoma, giro a la izquierda y velocidad cuchara.
- Agregamos al vaso los palitos y huevos reservados. 10 segundos, giro a la izquierda y velocidad 3.
Precalentamos el horno a 200º. - Rellenamos el hojaldre, sellamos los bordes, pintamos con el huevo y espolvoreamos con las semillas de sésamo.
- Horneamos a 200º unos 20 minutos.
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This isn't a total guide to quick and very easy lunch dishes but its good something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare delicious dishes for your family without doing too many square meals on your trip.
So that's going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Empanada de cangrejo con thermomix. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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