Natillas de fresa con Thermomix

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, Natillas de fresa con Thermomix. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Natillas de fresa con Thermomix is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Natillas de fresa con Thermomix is something which I've loved my whole life.

Many things affect the quality of taste from Natillas de fresa con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Natillas de fresa con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Natillas de fresa con Thermomix using 5 ingredients and 2 steps. Here is how you can achieve that.

Para los que le gusta el sabor de la fresa pero no le gusta la fruta directamente (como me pasa a mi) esta es una buena alternativa y súper fácil

Ingredients and spices that need to be Prepare to make Natillas de fresa con Thermomix:

1. 250 g fresas
2. 100 g azúcar
3. 10 g maizena
4. 500 g leche
5. 3 huevos

Instructions to make to make Natillas de fresa con Thermomix

1. Poner las fresas y triturar. Velocidad 7. 30 segundos. Retiramos y colamos para que no queden pepitas.
2. Ponemos el resto de ingredientes en la Thermomix y las fresas trituradas. 8 minutos. 90 grados. Velocidad 4. Colocar en los cuencos dejar enfriar y meter en la nevera.

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Natillas de fresa con Thermomix. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!