Tarta de queso japonesa con mermelada de cerezas. (Thermomix)

Tarta de queso japonesa con mermelada de cerezas. (Thermomix)

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Tarta de queso japonesa con mermelada de cerezas. (Thermomix). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Tarta de queso japonesa con mermelada de cerezas. (Thermomix) is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Tarta de queso japonesa con mermelada de cerezas. (Thermomix) is something which I have loved my entire life.

Many things affect the quality of taste from Tarta de queso japonesa con mermelada de cerezas. (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de queso japonesa con mermelada de cerezas. (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de queso japonesa con mermelada de cerezas. (Thermomix) is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de queso japonesa con mermelada de cerezas. (Thermomix) estimated approx 60 minutos 🕓.

To begin with this recipe, we must first prepare a few ingredients. You can have Tarta de queso japonesa con mermelada de cerezas. (Thermomix) using 10 ingredients and 9 steps. Here is how you cook that.

#queso

Ingredients and spices that need to be Take to make Tarta de queso japonesa con mermelada de cerezas. (Thermomix):

  1. 3 Claras de huevo
  2. 80 g. Azúcar
  3. 1 - Pellizco sal
  4. 250 g. Queso cremoso (Philadelphia)
  5. 3 Yemas de huevo
  6. 50 g. Leche
  7. 30 g. Maicena
  8. 1 - Cucharadita levadura química en polvo
  9. 30 g. Zumo de limón
  10. Mermelada de cerezas. (Se puede sustituir por fresa, arándanos)

Instructions to make to make Tarta de queso japonesa con mermelada de cerezas. (Thermomix)

  1. Precalentamos el horno a temperatura 170° C. Ponemos a media altura un recipiente (en el que entre el molde que utilizaremos para la tarta) con un litro de agua hirviendo. Forramos con papel de hornear el molde 20 mm. de diámetro.
  2. Colocamos la mariposa en las cuchillas. Ponemos en el vaso las claras, 30 g. de azúcar y la sal. Montamos 4 mininutos, velocidad 3.Retiramos la mariposa, vertemos las claras montadas en un bol y reservamos.
  3. Ponemos en el vaso 50 g. de azúcar, el queso, las yemas, la maicena, la leche, la levadura y el zumo de limón. Mezclamos 10 segundos, velocidad 4. Con la espátula bajamos los restos de las paredes y programamos 10 segundos, velocidad 4. Vertemos el contenido en un bol.
  4. Incorporamos las claras montadas poco a poco revolviendo con movimientos envolventes. Vertemos la mezcla en el molde.
  5. Colocamos el molde dentro de la bandeja con el agua para que se cocine al baño María durante 40 o 50 minutos a 170° C. arriba y abajo.
  6. Retiramos del horno dejamos templar y desmoldamos, vertemos por encima la mermelada.
  7. Anímate hacerlo y envíame foto de como te quedó.😜👌

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So that's going to wrap it up with this exceptional food Steps to Prepare Speedy Tarta de queso japonesa con mermelada de cerezas. (Thermomix). Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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