Sopa Wantán

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Sopa Wantán. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sopa Wantán is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Sopa Wantán is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Sopa Wantán, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa Wantán delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa Wantán is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Sopa Wantán using 18 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Sopa Wantán:

1. Para el caldo ---
2. Huesos y carcasa de pollo
3. 1 cebolla
4. 1 ajo
5. 10 g sal
6. 15 ml salsa de soja
7. 1 l caldo de pollo
8. Para los wonton ---
9. Masa para Wonton hecha con Thermomix
10. 200 gr. carne de cerdo picada
11. 1 cucharadita maicena
12. 1 cucharada (15 ml) salsa de soja
13. 1 cucharadita (7 ml) aceite de sésamo
14. 1/2 ajo
15. 1/2 cucharadita jengibre rallado
16. 1 cebolleta (solo la parte verde)
17. Pimienta negra recién molida
18. Sal

Instructions to make to make Sopa Wantán

1. Echamos en una olla el caldo de pollo, media cebolla partida por la mitad, sal, 3 rodajas de jengibre fresco, 15 ml de salsa de soja y un diente de ajo pelado. Dejamos cocinar durante 20 minutos sin que llegue a hervir
2. Preparamos el relleno. Para ello necesitaremos la parte verde de la cebolleta y lo mezclamos con la carne picada de cerdo. Añadimos una cucharada de postre de maicena, esto hará que absorba los jugos y no nos quede el relleno aguado. Añadimos medio ajo picado, jengibre fresco rallado al gusto, 15 ml de salsa de soja y 7 ml de aceite de sésamo. Salpimentamos al gusto y mezclamos todo bien.
3. Preparamos los wonton. Pintamos con la yema del dedo y un poco de agua todos los lados de las obleas de wonton. Colocamos un poco de relleno en el centro y cerramos en forma de triángulo. Humedecemos una punta y juntamos las dos puntas. Vamos rellenando todos los wonton, con esta cantidad de relleno me han salido 26 unidades. Cocinamos los wonton en abundante agua hirviendo durante 6 minutos. Echamos 5-6 unidades cada tanda.
4. Pasado el tiempo de cocción los sacamos en agua fría y seguimos con otra tanda, así hasta acabar con todos. Después de 1 minuto en agua fría los retiramos a un plato para que escurran el agua.
5. Colamos el caldo. Echamos 6 o 7 wonton por persona en un bol o plato hondo. Cubrimos con el caldo bien caliente. Y decoramos con un poco de la parte verde de la cebolleta picada.

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So that is going to wrap it up with this special food Simple Way to Prepare Ultimate Sopa Wantán. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!