Galletas de avena y cacao

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, Galletas de avena y cacao. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Galletas de avena y cacao is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Galletas de avena y cacao is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Galletas de avena y cacao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de avena y cacao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Galletas de avena y cacao using 10 ingredients and 5 steps. Here is how you can achieve that.

Estas galletas estas buenísimas, esta tarde nos ha dado a mis peques y a mi por hacer galletas y hemos hecho de varias clases, son muy sencillas y a los niños les encanta darles forma y por supuesto después comérselas.

Ingredients and spices that need to be Prepare to make Galletas de avena y cacao:

1. 300 gr harina
2. 70 gr avena
3. 50 gr cacao(yo de valor)
4. 120 gr mantequilla
5. 1 huevo
6. 1 cucharadita levadura
7. 150 gr azúcar moreno
8. 1 chorrito leche
9. Pizca sal
10. Canela

Instructions to make to make Galletas de avena y cacao

1. Derrite la mantequilla, yo use la thermomix pero puedes hacerlo a mano, te llevará más tiempo pero se puede hacer igual puesto que solo es ir integrando los ingredientes paso a paso.
2. Añade el azúcar y sigue mezclando.
3. Sigue añadiendo el huevo, la leche, la harina,avena, levadura, sal, cacao y la canela mezcla todo bien 2 minutos en velocidad espiga.
4. Con la masa obtenida pasa el rodillo y ves cortando con los moldes de tu gusto, pon las galletas en una bandeja de hornear y hornéalas 10 minutos a 175°.
5. Pasado el tiempo sácalas y deja enfriar en una rejilla, y a devorarlas!!

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