Lasaña con carne de vacuno

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Lasaña con carne de vacuno. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lasaña con carne de vacuno is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Lasaña con carne de vacuno is something which I have loved my entire life.

Many things affect the quality of taste from Lasaña con carne de vacuno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña con carne de vacuno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Lasaña con carne de vacuno estimated approx 1 hora aprox..

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Lasaña con carne de vacuno using 11 ingredients and 9 steps. Here is how you cook it.

Receta fácil para compartir en familia.

Ingredients and spices that need to be Get to make Lasaña con carne de vacuno:

1. 500 gr carne picada vacuno
2. 1 cebolla
3. 1 ajo
4. 1 vaso vino blanco
5. 200 gr tomate frito
6. 14 láminas pasta
7. Aove
8. Sal
9. Pimienta negra
10. Bechamel Thermomix
11. Receta anterior

Steps to make to make Lasaña con carne de vacuno

1. Antes de empezar, la bechamel que yo hice fue en la Thermomix, aunque puedes hacerla de la manera que se pueda. Espero que te guste esta receta y que la disfrutes si te animas a hacerla.😊
2. Para empezar en una sartén ponemos un chorreón de aceite, una vez caliente añadimos la cebolla bien picadita y el ajo y sofreímos.
3. A continuación añadimos la carne, hasta que este más o menos hecha. Añadimos a continuación el vino y dejamos que el alcohol se evapore. Una vez terminado de evaporarse añadiremos el tomate. Removemos bien hasta mezclar todo. Reservamos.
4. En un bol vamos a poner las lámina de pasta para que se ablanden. (Miraremos el tiempo necesario) añadimos un chorreón de aceite para que no se peguen.
5. Mientras haremos la bechamel. Que la receta la tendremos justo antes de esta. Y así ahorro un pelín para explicar.
6. Una vez hecho todos los pasos solo nos quedará montar la lasaña.
7. En el recipiente que vayamos a colocarlo pondremos un poco de tomate en la base y vamos añadiendo ingredientes. Primero la lámina de pasta, el refrito de la carne, un poco de bechamel y por último el queso.
8. Así hasta conseguir la altura deseada.
9. Con el horno precalentado a 200°C por arriba y por abajo dejaremos que se haga durante unos 20 minutos. Y listo! Servimos y esperamos que repose unos minutos antes. Espero que te guste.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Lasaña con carne de vacuno. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!