Habas con bacon y huevo

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Habas con bacon y huevo. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Habas con bacon y huevo is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Habas con bacon y huevo is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Habas con bacon y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Habas con bacon y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Habas con bacon y huevo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Habas con bacon y huevo using 5 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Habas con bacon y huevo:

1. 500 g Habas
2. 50 g Cebolla
3. 40 g Aceite oliva
4. 90 g Bacon
5. Sal y ajo polvo

Steps to make to make Habas con bacon y huevo

1. Pelar las habas y si son congeladas se descongelan a temperatura ambiente
2. Poner en el vaso la cebolla y el aceite 10 segundos velocidad 5.5 (a mi me gusta que la cebolla quede bien picada) Luego pochar 4 minutos 100° velocidad cuchara
3. Echar el bacon 1 minuto 100° velocidad cuchara Colocar la mariposa en las cuchillas Luego echar las habas y un pellizco de sal y otro de ajo en polvo 10 minutos 100° velocidad cuchara
4. Calentar una sartén y verter el contenido del vaso Echar los huevos y remover todo bien hasta que los huevos estén al gusto de cada uno (yo deje la yema sin romper para poder mojar pan)
5. Servir y disfrutar!!

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So that's going to wrap this up for this exceptional food Recipe of Homemade Habas con bacon y huevo. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!