Bizcocho de naranja

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Bizcocho de naranja. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bizcocho de naranja is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Bizcocho de naranja is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Bizcocho de naranja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de naranja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de naranja is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de naranja estimated approx 40 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Bizcocho de naranja using 9 ingredients and 6 steps. Here is how you can achieve it.

Hoy os traigo una receta de Bizcocho de naranja que además de fácil de cocinar, es deliciosa.
La receta la he adaptado de la receta de la Thermomix.
Para triturar la naranja he usado mi robot Thermomatic, para hornear he usado la Multicook aunque se ha quedado un poco corto el tiempo, tendré que hacer mas pruebas. En un horno convencional os sale sin problemas.

Ingredients and spices that need to be Prepare to make Bizcocho de naranja:

1. 250 g harina
2. 250 gramos Azúcar,
3. 125 gramos Aceite de girasol
4. Huevos, tres grandes
5. 1 pizca Sal,
6. 1 sobre Levadura en polvo,
7. 1 naranja grande
8. 1 yogurt natural

Instructions to make to make Bizcocho de naranja

1. Es recomendable aprovechar antes de nada y encender el horno para que vaya calentándose mientras hacemos la receta. Ponlo a 180ºC y así lo tendremos listo en cuanto acabamos de hacer el bizcocho.
2. Lava bien la naranja, trocéala y ponla en el vaso de la trituradora a junto al azúcar y los huevos. Tritura durante 3 minutos aproximadamente (yo he usado la Thermomatic para triturar y mezclar).
3. Al acabar añade al vaso tanto el yogur como el aceite, y mezcla esta vez unos 5 segundos.
   Y para acabar echa la harina tamizada, la levadura y la sal, y mezcla durante unos 15 segundos. Usa una espátula para bajar la masa que quede en las paredes.
4. Vierte la masa resultante en el molde y mételo en el horno, y deja que se cocine durante unos 30-35 minutos más o menos. Cuando tome buen color por la parte exterior, pincha el centro del bizcocho y comprueba que está bien horneado antes de sacarlo, ya que si no lo está debes dejarlo algunos minutos más.
5. Cuando lo saques, espera unos 10 minutos antes desmoldarlo con cuidado, esperamos que se enfríe y decoramos a nuestro gusto, yo he usado azúcar glacé y virutas de chocolate que tenia en casa.
6. No olvideis que podeis ver la videoreceta en mi blog

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Bizcocho de naranja. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!