Fuet de chocolate o salchichón de chocolate

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Fuet de chocolate o salchichón de chocolate. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fuet de chocolate o salchichón de chocolate is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Fuet de chocolate o salchichón de chocolate is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Fuet de chocolate o salchichón de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fuet de chocolate o salchichón de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fuet de chocolate o salchichón de chocolate is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fuet de chocolate o salchichón de chocolate estimated approx 75 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Fuet de chocolate o salchichón de chocolate using 6 ingredients and 8 steps. Here is how you cook it.

Parece un salchichón. ...pero no lo es... si quieres sorprender a tus invitados. ..esta es tu receta. ...Cuando lo saques en la hora de los postres...te tomarán. ....por ....loca.....

Ingredients and spices that need to be Get to make Fuet de chocolate o salchichón de chocolate:

1. 150 gr chocolate fondant
2. 3 yemas de huevo
3. 200 gr galletas tipo María
4. 50 gr azúcar
5. 40 gr frutos secos: nueces, almendras tostadas, avellanas...
6. 100 gr mantequilla

Steps to make to make Fuet de chocolate o salchichón de chocolate

1. Pelar las nueces y tostar las almendras.
2. Trocear 170 gramos de galletas. Reservar las otras, yo utilicé mi Thermomix, pero sirve cualquier batidora.
3. Poner el chocolate en el vaso, la mantequilla, el azúcar y las yemas del huevo y programar 3 minutos a 70°velocidad 1. También se puede hacer en un cazo a fuego lento.
4. Echar las galletas trituradas y mezclar un poco.
5. Echar el resto de galletas troceadas con las manos y los frutos secos.Volver a mezclar.
6. Echar la mezcla sobre papel film y dar forma de cilindro.
   Yo le puse un cordel para que pareciera más real.
   Envolver y apretar con el papel y guardar en el frigorífico unas 3 horas.Yo lo tuve toda la noche.
7. Sacar del frigorífico y rebozar en azúcar glass. Esto parecerá que es la piel de nuestro fuet o salchichón.
   Volver a envolver y guardar un par de horas en el frigorífico.
8. A la hora de servirlo poner sobre una tabla de madera y cortar como si fuera salchichón, para así sorprender a tus invitados.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Fuet de chocolate o salchichón de chocolate. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!