Polos o polines de fruta o coulis para acompañar

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Polos o polines de fruta o coulis para acompañar. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Polos o polines de fruta o coulis para acompañar is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Polos o polines de fruta o coulis para acompañar is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Polos o polines de fruta o coulis para acompañar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polos o polines de fruta o coulis para acompañar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Polos o polines de fruta o coulis para acompañar is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Polos o polines de fruta o coulis para acompañar estimated approx 15 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Polos o polines de fruta o coulis para acompañar using 4 ingredients and 5 steps. Here is how you cook that.

**Dos recetas en una**: Polos y polines para niños y mayores, ahora que viene el verano, y coulis de fruta para acompañar

Ingredients and spices that need to be Get to make Polos o polines de fruta o coulis para acompañar:

1. 250 gr frutas rojas (como fresas, frambuesas, etc. O frutas tropicales como mango, fruta de la pasión, etc.)
2. 150 gr Azúcar
3. zumo de medio limón
4. 1 poco agua

Instructions to make to make Polos o polines de fruta o coulis para acompañar

1. Se limpia y se pela la fruta. Se tritura y se pasa por el colador o chino.
2. Se pone con el azúcar, el zumo de limón y el poco de agua a cocer por lo menos durante 5 minutos, o que se reduzca la salsa, y dejar enfriar.
3. Meterlo en moldes de polos o polines y al congelador. Si los dejáramos sin congelar sería coulis de fruta, ideal para acompañar helados, tartas, barbarois, postres calientes o fríos en carnes asadas, etc.
4. Si la fruta fuera muy madura, reucir el azúcar, en el congelado venden fruta roja congelada, la dejáis descongelar y procedeis
5. En thermomix se tritura junto al azúcar 15 segundos a velocidad progresiva 5-10, y luego se programa 5 minutos a 90ºC y velocidad 3.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Speedy Polos o polines de fruta o coulis para acompañar. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!