Pizza fácil de atún

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Pizza fácil de atún. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pizza fácil de atún is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Pizza fácil de atún is something that I have loved my entire life.

Many things affect the quality of taste from Pizza fácil de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza fácil de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza fácil de atún is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza fácil de atún estimated approx 50 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Pizza fácil de atún using 11 ingredients and 6 steps. Here is how you can achieve it.

Hace años una vecina argentina siempre me invitaba una pizza riquísima, yo creía que era lo mas difícil de hacer, entonces viendo mi curiosidad me invito a prepararla juntas, de eso hace ya 30 años una vez por semana la preparo y siempre es un éxito.

Ingredients and spices that need to be Make ready to make Pizza fácil de atún:

1. 250. gr, harina de trigo
2. 1 sobre levadura de panadería de cualquier marca
3. 1 pizca sal
4. 1 cda aceite oliva virgen
5. 130 ml. agua templada
6. 5 cdas tomate triturado de lata
7. 1 bolsa mozzarella rallada
8. 3 latitas atún
9. aceituna negras
10. champiñones
11. orégano

Steps to make to make Pizza fácil de atún

1. Primero disuelvo bien la levadura con el agua templada, pongo la harina sobre la mesa de trabajo y espolvoreo la sal bien, lo envuelvo para que la sal se mezcle bien y pongo la mezcla de levadura con agua.
2. Empiezo a amasar le agrego el aceite y sigo amasando, también lo puedes hacer en un bol grande, yo lo mezclo todo en la thermomix, y cuando no se me pega la masa en las manos lo dejo en el mismo bol y lo tapo con papel transparente. Esto debe reposar dos horas.
3. Enciendo el horno a 250 grados y que se caliente unos 5 minutos o mas no pasa nada, y empiezo a extender la masa con un rodillo bien extendida del tamaño de la bandeja del horno.
4. Antes de poner la masa en la bandeja, con un spray o un pincel pinto la bandeja con aceite poco no mucho, y espolvoreo harina le doy una pequeña sacudida a la bandeja para quitar el exceso de harina.
5. Una vez extendida la masa la coloco sobre la bandeja arreglo bien los lados y c on una cucharada sopera por la parte de atrás extiendo el tomate, le pongo sal y orégano.
6. Luego el atún bien desmenuzado, el queso y los champiñones adorno con aceitunas y al horno por unos 12 a 15 minutos cuando con un tenedor puedes levantar la punta de masa y se desprende de la bandeja significa que esta listo.

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So that is going to wrap it up with this special food Recipe of Speedy Pizza fácil de atún. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!