Roscón de reyes de otra forma

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Roscón de reyes de otra forma. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Roscón de reyes de otra forma is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Roscón de reyes de otra forma is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Roscón de reyes de otra forma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roscón de reyes de otra forma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roscón de reyes de otra forma is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roscón de reyes de otra forma estimated approx 210 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Roscón de reyes de otra forma using 9 ingredients and 2 steps. Here is how you cook it.

Con la masa que tu hagas el Roscón. Hoy le damos esta forma que te quedará divina y riquísimo.
VER VIDEO: https://youtu.be/cxZaitC4nO8

Ingredients and spices that need to be Make ready to make Roscón de reyes de otra forma:

1. La masa que utilices del roscón
2. Unas guindas escarchadas y almendra cuadradillo
3. 1 huevo para pintar o barnizar
4. 1 molde redondo de fácil desmoldado
5. yo uso un molde de 28 cm. de diámetro
6. ---------- Ingredientes para la trufa:
7. 400 ml nata para montar al 35% de materia grasa y que esté fría
8. 100 g azúcar glass
9. 4 cucharadas Cacao en polvo sin azúcar (de las de café con leche colmadas)

Steps to make to make Roscón de reyes de otra forma

1. Lo he puesto todo en el vaso de la thermomix velocidad 3, 5 durante un minuto y 9 segundos.
   
   Me ha quedado un poco claro de color, le podéis poner más cacao sin azúcar.
2. Reservamos en manga pastelera en el frigorífico varias horas. antes de rellenar el roscón.
   
   Si no tenéis thermomix con unas varillas electricas lo podéis hacer.
   
   Podéis ver más detalles y la masa del roscón en mi blog

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So that is going to wrap it up with this exceptional food Recipe of Homemade Roscón de reyes de otra forma. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!